Gold Round Cake Tin is available in three sizes: 28cm – £14.55, 24cm – £12.65 and 26cm – £13.45. Choose your preferred size to create beautiful homemade cakes, desserts and special-occasion bakes.
Introducing the Gold Round Cake Tin, a premium deep circular baking mould featuring an elegant golden metallic finish, smooth coated interior, straight sidewalls, flat circular base and reinforced rolled rim.
Its sophisticated gold appearance makes this cake tin an attractive addition to your baking collection. The traditional round shape is ideal for creating evenly shaped cakes for birthdays, anniversaries, celebrations and everyday home baking.
Gold Round Cake Tin – Premium Features
Three available sizes: 24cm, 26cm and 28cm
24cm price: £12.65
26cm price: £13.45
28cm price: £14.55
Material: Gold-coated metal; exact base metal not confirmed
Colour: Metallic gold
Shape: Round
Body design: Deep straight-sided cake tin
Interior finish: Smooth golden coated surface
Outer rim: Reinforced rolled edge
Base: Flat circular base
Product style: Traditional fixed-base cake baking tin
Intended baking uses: Sponge cakes, birthday cakes, fruit cakes, chocolate cakes and suitable baked desserts
Gold Round Cake Tin – Elegant Baking Design
The Gold Round Cake Tin combines a luxury golden appearance with a classic deep baking pan shape. Its rounded design and straight sides make it suitable in style for baking circular cakes and preparing cake layers.
The smooth metal surface creates a refined appearance, while the reinforced rolled rim provides a neatly finished upper edge.
Gold Round Cake Tin – Three Size Options
The 24cm Gold Round Cake Tin costs £12.65, offering the smallest diameter.
The 26cm Gold Round Cake Tin costs £13.45, providing a medium option.
The 28cm Gold Round Cake Tin costs £14.55, offering the largest diameter.
Each size features the same elegant gold finish, round shape and deep baking tin design.
Gold Round Cake Tin – Home Baking and Desserts
The Gold Round Cake Tin is designed in the familiar style used for preparing sponge cakes, chocolate cakes, fruit cakes, birthday cakes and layered desserts.
The deep straight sides provide a traditional cake mould shape, while the flat base creates a circular baking surface.
Use appropriate cake-release preparation and follow the manufacturer’s instructions for oven temperatures, coating care and food contact.
Gold Round Cake Tin – Material and Care
The cake tin has a gold-coloured coated metal appearance. The exact underlying metal, coating composition and certified non-stick properties have not been supplied.
Allow the tin to cool before cleaning. Use cleaning methods approved for its coating and avoid abrasive tools that could damage the finish. Oven-temperature limits and dishwasher compatibility should be confirmed with the supplier.
Choose the Gold Round Cake Tin for its elegant metallic finish, classic deep round shape and three convenient sizes: 24cm, 26cm and 28cm.
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